Shanxi Assembly Hall [Casserole Fish Head] The stew oil tastes as a seasoning. The fish head is fresh and tender. Parents should like a dish [Curry Crab] The crab is first wrapped in flour and fried. The curry is rich and there is potato toast.

SHAN XI GUILD HALL

山西会馆的【砂锅鱼头】蚝油味作为调味 鱼头鲜嫩入味 爸妈应该会喜欢的一道菜【咖喱蟹】螃蟹是先裹了面粉炸过的 咖喱味浓郁 还有土豆 吐司

因为想吃原汁原味的羊排，所以去了山西会馆，他们家的烤羊排只搭配了孜然粉，但只吃羊排有点不太够吃，正巧看到了过油肉，和羊排搭配着吃很香，我很喜欢吃~

Because I wanted to eat the original lamb chops, I went to the Shanxi Club. Their roast lamb chops were only matched with cumin powder, but only eating lamb chops was a bit not enough. I happened to see the oily meat. It was very fragrant to eat with lamb chops. I like it very much~

到山西会馆特地体验下太原当地小吃及三晋美食，店内外布置很有地方特色。刀削面真是&quot;碗比头大面比脸长&quot;，黄河大鲤鱼盖烙饼好吃不贵。炸蔬菜丸子好看也好吃。

Go to Shanxi Assembly Hall to experience Taiyuan local snacks and Sanjin cuisine. The layout inside and outside the store is very local. The knife noodles are really &quot;bowl than head, big noodles than face&quot;, and the Yellow River big carp cover cake is delicious and not expensive. Fried vegetable balls are good-looking and delicious.

路过太原吃午饭，在几家比较有名的山西风味饭店里选择了这里。环境是典型的山西风格，在大厅用餐还能看表演。点的都是山西特色菜，晋菜本就以家常风格著称，小酥肉，糖醋丸子，黄河鲤鱼味道都不错，而且价格也不算贵。总体还是值得去一趟的

Passing by Taiyuan for lunch, I chose this place in several more famous Shanxi restaurants. The environment is a typical Shanxi style, and you can also watch the performance in the lobby. The dishes are all Shanxi specialties. Jincai is known in the home-cooked style. Small stew, sweet and sour balls, Yellow River salmon taste good, and the price is not expensive. Overall it is worth a visit

山西会馆真不愧为能吃的博物馆，集面食之大成，其品种之多让人看花了眼。餐桌都是红底花布的大圆桌十分喜庆，过油肉大赞，让人从此爱上了在炒菜里加醋调味，真的是自有新味觉！老卤豆腐是最原汁原味的，一般很难吃到哟。可惜在太原短短两日，真是感觉在这家能整整吃上一个月！

Shanxi Assembly Hall is really worthy of being a museum that can eat. The combination of pasta is a big success, and the variety is dazzling. The table is a large round table with red-bottomed flower cloth. It is very festive. The oily meat is great. People have fallen in love with the vinegar and seasoning in the stir-fried vegetables. It really has a new taste! Old braised tofu is the most original, generally difficult to eat. Unfortunately, in Taiyuan for just two days, I really feel that I can eat it for a month in this house!

面食类的产品都可以，其他的菜就不怎样了，也不突出，面食种类很多，我比较喜欢面条，除了吃之外它的建筑风格也很棒滴，古僕！食客很多，用歺尖峰可以说是客满，他们还有面食技艺的表演，也可能是表演的噱头吸引游客前来品尝！

The pasta products can be, other dishes are not very good, not prominent, there are many types of pasta, I prefer noodles, in addition to eating, its architectural style is also very good, ancient servants! There are many diners, with the peak can be said to be full, they also have pasta skills performance, may also be the performance of the stunt to attract tourists to taste!

看这家点评最多才来的，外观是做旧的，有点古朴。有两个门，我是从侧门进去的，一进门也没看见饭桌，先看见一家家操作台，就像进了美食街似的，我有点纳闷，看见旁边有穿蓝花旗袍的服务员，就问在哪里吃，她说，有预定吗？我说没有啊。她就用手一指，说那边，转头就走了，这种服务，也是第一次见到，服了。餐前有免费西瓜、豆浆、瓜子、花生、炒黄豆。但瓜子发霉了，豆浆有点酸。点了2个菜，一个面点。分别是山西过油肉（32元），槐花拔烂子（28）和煎黄米糕（25）。菜单都这样了。还好有演出。

I came here most after reading this review. The appearance is old and a bit simple. There are two doors. I entered from the side door. I didn&rsquo;t see the dining table when I entered the door. I saw a family operating table first. It was like entering the food street. I was a little puzzled. I saw a waiter wearing a blue Citizen robe next to it. I asked where to eat. She said, is there a reservation? I said no. She pointed at her hand and said there, turned her head and left. This service is also the first time I have seen it. There are free watermelon, soy milk, melon seeds, peanuts, fried soy beans before the meal. But the melon seeds are moldy and the soy milk is a bit sour. Ordered 2 dishes, one noodles. It is Shanxi over-oil meat (32 yuan), shavings (28) and fried yellow rice cakes (25). The menu is like this. Fortunately, there is a performance.

美食追随者对美食的迷恋是与生俱来的，就像蜜蜂对花朵、飞蛾对花火般来的那么自然，而太原的美食恰恰符合这一特质，特别是面食尤为惊艳，种类繁多、赞叹不绝，例如刀削面外表稍看慵懒实为高雅、粗狂中又略显张力，味道美极了，真是我胃觉的享受啊，同时要强调的是爱人同学的热情款待，致使我们几日行程不觉悄然而逝，太原美景美食于我们宾至如归，感谢感谢[抱拳][抱拳]有机会定会再来的！

Food followers&#39; fascination with food is born, just like bees for flowers, moths for fireworks, so natural, and Taiyuan&#39;s food is exactly in line with this trait, especially pasta is particularly amazing, a wide variety, praise, For example, the appearance of the knife is a little lazy, elegant, rough and slightly tension, the taste is beautiful, it is really my stomach enjoyment, and at the same time, it is to emphasize the warm hospitality of the lovers and classmates, which makes our day trips unseen. Taiyuan beauty food makes us feel at home. Thank you [holding fists] [holding fists] I will definitely come again if I have a chance!

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